Premium chocolates and other innovative chocolate products involve a combination of high-quality chocolate and healthy ingredients. Premium chocolate snacks are easily accessible at many convenience stores, as well as some international supermarkets. Such healthy trends and innovative chocolate products will drive the real chocolate market at a global level.
Europe is projected to retain its dominance throughout the forecast period owing to healthy economic growth and increasing consumption of real & compound chocolate in various food products. However, Asia pacific region including countries China, Japan, India, Australia & New Zealand, and Rest of APAC is the fastest growing region in consumption of real & compound chocolate and is projected to expand at a CAGR 2.6% & 3.5% respectively, during the forecast period 2019-2023. The growing CAGR can be attributed to increase in the demand for confectionery and chocolate as an additive in food products.
The Global Real and Compound Chocolate Market was valued at xxx million USD with a CAGR xx% from 2018-2022. Subsequently, it will touch xxx million USD in 2023 with a CAGR xx % from 2023-2030.

In the global Real and Compound Chocolate Market, This report focuses particularly in North America, South America, Europe and Asia-Pacific, and Middle East and Africa. This report classifies the Market on the basis of application, type, regions, and manufactures.

In Market segmentation by manufacturers, the report covers the following companies-
Mars Inc. (U.S.)
Mondelez International, Inc. (U.S.)
The Hershey Co. (U.S.)
Barry Callebaut AG (Switzerland)
Nestle S.A. (Switzerland)
Blommer Chocolate Company (U.S.)
Foley\'s Candies Ltd. (Canada)
Guittard Chocolate Company
PURATOS Group NV (Belgium)
Ferrero SPA (Italy)
Alpezzi Chocolate (Mexico)
Ghirardelli Chocolate Company (U.S.)

In Market segmentation by geographical regions, the report has analysed the following regions-
North America (USA, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Columbia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)

In Market segmentation by types :
Dark
Milk
White
Others

In Market segmentation by applications :
Bakery
Confectionery
Desserts
Syrups
Seasoning
Spreads
Others

The research provides answers to the following key questions:
• What is the estimated growth rate and Market share and size of the Real and Compound Chocolate Market for the forecast period 2023-2030?
• What are the driving forces in the Real and Compound Chocolate Market for the forecast period 2023-2030?
• Who are the prominent Market players and how have they gained a competitive edge over other competitors?
• What are the Market trends influencing the progress of the Real and Compound Chocolate industry worldwide?
• What are the major challenges and threats restricting the progress of the industry?
• What opportunities does the Market hold for the prominent Market players?
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Note – In order to provide more accurate market forecast, all our reports will be updated before delivery by considering the impact of COVID-19.

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