Baked Food & Cereals Market Size By Application, Industry Analysis Report, Regional Outlook (Europe, North America, Asia Pacific, Middle East & Africa, And South America), Growth Potential, Price Trends, Competitive Market Share & Forecast 2023 - 2030 (Recession Impact Analysis)
ID : MRU_
44958 | Date :
Jan, 2023 | Pages :
168 | Region : Global |
Publisher : RI
Change in baked food & cereals consumption pattern and inclination towards healthier products are the primary factor affecting the market. Asia-Pacific is the fastest growing market driven by changing lifestyle and increased consumer taste for nutritional Baked food & cereals. Consumers demand for new varieties of Baked food & cereals and rolls from different region and culture are accelerating the market growth.
European Baked food & cereals and roll market accounts for over 40% of the global consumption by volume. However, the market is expected to decline over the forecast period due to consumer shift to healthier alternatives.
Artisanal baked goods are more popular in Italy and France compared to other European countries. Baked food & cereals Loaves holds the dominant share in the market with a volume share of 20% followed by rolls and Sandwich Slices. Loaves has observed a slow growth rate overall in Europe due to high calorie content. However, loaves is the biggest category which observed a downfall from past five years is continue to decline in UK and Italy. Frozen Baked food & cereals continue to benefit from the strong demand in Germany, France, and Poland.
The Global Baked Food & Cereals Market was valued at xxx million USD with a CAGR xx% from 2018-2022. Subsequently, it will touch xxx million USD in 2023 with a CAGR xx % from 2023-2030.
In the global Baked Food & Cereals Market, This report focuses particularly in North America, South America, Europe and Asia-Pacific, and Middle East and Africa. This report classifies the Market on the basis of application, type, regions, and manufactures.
In Market segmentation by manufacturers, the report covers the following companies-
Associated British Foods
Barilla Group
Grupo Bimbo
General Mills
Yamazaki Baking
Chipita
The Kellogg Company
United Biscuits (UK)
Finsbury Food Group
In Market segmentation by geographical regions, the report has analysed the following regions-
North America (USA, Canada and Mexico)
Europe (Germany, France, UK, Russia and Italy)
Asia-Pacific (China, Japan, Korea, India and Southeast Asia)
South America (Brazil, Argentina, Columbia etc.)
Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria and South Africa)
In Market segmentation by types :
Breads
Breakfast Cereals
Sweet Biscuits
Crackers and Savory Biscuits
Cakes, Pastries, and Sweet Pies
Others
In Market segmentation by applications :
Convenience Stores
Specialist Retailers
Supermarkets and Hypermarkets
On-line Retail
The research provides answers to the following key questions:
• What is the estimated growth rate and Market share and size of the Baked Food & Cereals Market for the forecast period 2023-2030?
• What are the driving forces in the Baked Food & Cereals Market for the forecast period 2023-2030?
• Who are the prominent Market players and how have they gained a competitive edge over other competitors?
• What are the Market trends influencing the progress of the Baked Food & Cereals industry worldwide?
• What are the major challenges and threats restricting the progress of the industry?
• What opportunities does the Market hold for the prominent Market players? Any special requirements about this report, please let us know and we can provide custom report.
Note – In order to provide more accurate market forecast, all our reports will be updated before delivery by considering the impact of COVID-19.
Table of Contents
1 Report Overview
1.1 Study Scope
1.2 Major Manufacturers Covered in This Report
1.3 Market Segment by Type
1.3.1 Global Baked Food & Cereals Market Size Growth Rate by Type (2020-2030)
1.3.2 Breads
1.3.3 Breakfast Cereals
1.3.4 Sweet Biscuits
1.3.5 Crackers and Savory Biscuits
1.3.6 Cakes, Pastries, and Sweet Pies
1.3.7 Others
1.4 Market Segment by Application
1.4.1 Global Baked Food & Cereals Market Share by Application (2020-2030)
1.4.2 Convenience Stores
1.4.3 Specialist Retailers
1.4.4 Supermarkets and Hypermarkets
1.4.5 On-line Retail
1.5 Study Objectives
1.6 Years Considered
2 Global Growth Trends
2.1 Global Baked Food & Cereals Market Size
2.1.1 Global Baked Food & Cereals Revenue 2015-2030
2.1.2 Global Baked Food & Cereals Sales 2015-2030
2.2 Baked Food & Cereals Growth Rate by Regions
2.2.1 Global Baked Food & Cereals Sales by Regions 2015-2020
2.2.2 Global Baked Food & Cereals Revenue by Regions 2015-2020
2.3 Industry Trends
2.3.1 Market Top Trends
2.3.2 Market Drivers
3 Market Share by Manufacturers
3.1 Baked Food & Cereals Sales by Manufacturers
3.1.1 Baked Food & Cereals Sales by Manufacturers 2015-2020
3.1.2 Baked Food & Cereals Sales Market Share by Manufacturers 2015-2020
3.2 Revenue by Manufacturers
3.2.1 Baked Food & Cereals Revenue by Manufacturers (2018-2022)
3.2.2 Baked Food & Cereals Revenue Share by Manufacturers (2018-2022)
3.2.3 Global Baked Food & Cereals Market Concentration Ratio (CR5 and HHI)
3.3 Baked Food & Cereals Price by Manufacturers
3.4 Key Manufacturers Baked Food & Cereals Plants/Factories Distribution and Area Served
3.5 Date of Key Manufacturers Enter into Baked Food & Cereals Market
3.6 Key Manufacturers Baked Food & Cereals Product Offered
3.7 Mergers & Acquisitions, Expansion Plans
4 Market Size by Type
4.1 Sales and Revenue for Each Type
4.1.1 Breads Sales and Revenue (2018-2022)
4.1.2 Breakfast Cereals Sales and Revenue (2018-2022)
4.1.3 Sweet Biscuits Sales and Revenue (2018-2022)
4.1.4 Crackers and Savory Biscuits Sales and Revenue (2018-2022)
4.1.5 Cakes, Pastries, and Sweet Pies Sales and Revenue (2018-2022)
4.1.6 Others Sales and Revenue (2018-2022)
4.2 Global Baked Food & Cereals Sales Market Share by Type
4.3 Global Baked Food & Cereals Revenue Market Share by Type
4.4 Baked Food & Cereals Price by Type
5 Market Size by Application
5.1 Overview
5.2 Global Baked Food & Cereals Sales by Application
6 United States
6.1 United States Baked Food & Cereals Breakdown Data by Company
6.2 United States Baked Food & Cereals Breakdown Data by Type
6.3 United States Baked Food & Cereals Breakdown Data by Application
7 European Union
7.1 European Union Baked Food & Cereals Breakdown Data by Company
7.2 European Union Baked Food & Cereals Breakdown Data by Type
7.3 European Union Baked Food & Cereals Breakdown Data by Application
8 China
8.1 China Baked Food & Cereals Breakdown Data by Company
8.2 China Baked Food & Cereals Breakdown Data by Type
8.3 China Baked Food & Cereals Breakdown Data by Application
9 Rest of World
9.1 Rest of World Baked Food & Cereals Breakdown Data by Company
9.2 Rest of World Baked Food & Cereals Breakdown Data by Type
9.3 Rest of World Baked Food & Cereals Breakdown Data by Application
9.4 Rest of World Baked Food & Cereals Breakdown Data by Countries
9.4.1 Rest of World Baked Food & Cereals Sales by Countries
9.4.2 Rest of World Baked Food & Cereals Revenue by Countries
9.4.3 Japan
9.4.4 Korea
9.4.5 India
9.4.6 Southeast Asia
10 Company Profiles
10.1 Associated British Foods
10.1.1 Associated British Foods Company Details
10.1.2 Company Description and Business Overview
10.1.3 Sales, Revenue and Market Share of Baked Food & Cereals
10.1.4 Baked Food & Cereals Product Introduction
10.1.5 Associated British Foods Recent Development
10.2 Barilla Group
10.2.1 Barilla Group Company Details
10.2.2 Company Description and Business Overview
10.2.3 Sales, Revenue and Market Share of Baked Food & Cereals
10.2.4 Baked Food & Cereals Product Introduction
10.2.5 Barilla Group Recent Development
10.3 Grupo Bimbo
10.3.1 Grupo Bimbo Company Details
10.3.2 Company Description and Business Overview
10.3.3 Sales, Revenue and Market Share of Baked Food & Cereals
10.3.4 Baked Food & Cereals Product Introduction
10.3.5 Grupo Bimbo Recent Development
10.4 General Mills
10.4.1 General Mills Company Details
10.4.2 Company Description and Business Overview
10.4.3 Sales, Revenue and Market Share of Baked Food & Cereals
10.4.4 Baked Food & Cereals Product Introduction
10.4.5 General Mills Recent Development
10.5 Yamazaki Baking
10.5.1 Yamazaki Baking Company Details
10.5.2 Company Description and Business Overview
10.5.3 Sales, Revenue and Market Share of Baked Food & Cereals
10.5.4 Baked Food & Cereals Product Introduction
10.5.5 Yamazaki Baking Recent Development
10.6 Chipita
10.6.1 Chipita Company Details
10.6.2 Company Description and Business Overview
10.6.3 Sales, Revenue and Market Share of Baked Food & Cereals
10.6.4 Baked Food & Cereals Product Introduction
10.6.5 Chipita Recent Development
10.7 The Kellogg Company
10.7.1 The Kellogg Company Company Details
10.7.2 Company Description and Business Overview
10.7.3 Sales, Revenue and Market Share of Baked Food & Cereals
10.7.4 Baked Food & Cereals Product Introduction
10.7.5 The Kellogg Company Recent Development
10.8 United Biscuits (UK)
10.8.1 United Biscuits (UK) Company Details
10.8.2 Company Description and Business Overview
10.8.3 Sales, Revenue and Market Share of Baked Food & Cereals
10.8.4 Baked Food & Cereals Product Introduction
10.8.5 United Biscuits (UK) Recent Development
10.9 Finsbury Food Group
10.9.1 Finsbury Food Group Company Details
10.9.2 Company Description and Business Overview
10.9.3 Sales, Revenue and Market Share of Baked Food & Cereals
10.9.4 Baked Food & Cereals Product Introduction
10.9.5 Finsbury Food Group Recent Development
12 Market Forecast
12.1 Global Baked Food & Cereals Sales and Revenue Forecast 2020-2030
12.2 Global Baked Food & Cereals Sales Forecast by Type
12.3 Global Baked Food & Cereals Sales Forecast by Application
12.4 Baked Food & Cereals Forecast by Regions
12.4.1 Global Baked Food & Cereals Sales Forecast by Regions 2020-2030
12.4.2 Global Baked Food & Cereals Revenue Forecast by Regions 2020-2030
12.5 United States Market Forecast
12.6 European Union Market Forecast
12.7 China Market Forecast
12.8 Rest of World
12.8.1 Japan
12.8.2 Korea
12.8.3 India
13 Research Findings and Conclusion
14 Appendix
14.1 Research Methodology
14.1.1 Methodology/Research Approach
14.1.1.1 Research Programs/Design
14.1.1.2 Market Size Estimation
14.1.1.3 Market Breakdown and Data Triangulation
14.1.2 Data Source
14.1.2.1 Secondary Sources
14.1.2.2 Primary Sources
14.2 Author Details
14.3 Disclaimer
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